Gingerbread Loaves


Gingerbread Loaves


2 pk Oatmeal (MF Apple Cinnamon)
2 T Sugar-free Gingerbread syrup
1⁄8 t Baking Powder
3⁄4 c Water


Preheat oven to 350 degrees F. Combine all ingredients in a large bowl; mix well.

Spray two (2) mini-loaf tins with non-stick cooking spray. Divide batter evenly into tins.

Bake for 30-45 minutes or until a toothpick comes out clean when inserted into the center of the loaves.

Yield: 2 servings


Each serving counts as one (1) MF Meal and one (1) optional condiment.
Cal 104 | Fat 1.5g | Chol 0mg | Carb 16g | Pro 11g