Hot Cocoa Viennese

Description

Hot Cocoa Viennese

Ingredients

1 pk Hot Cocoa (MF)
1⁄2 t Ground Cinnamon
6 oz Water (Hot)
1⁄4 t Vanilla Extract


Instructions

Combine Hot Cocoa and cinnamon in a mug or microwave-safe cup. Add hot water and vanilla extract; stir until dissolved. Allow drink to cool for a few minutes to blend flavors, then stir again and enjoy. Or shake in blender bottle with whisk ball for a fun frothy consistency!

Yield: 1 serving

Notes

Counts as one (1) MF Meal and one (1) optional condiment.
Cal 115 | Fat 1g | Chol 10mg | Carb 15g | Pro 14g